Managing supplementary feed to optimise production.
Protecting the udder of heifers to ensure the survival and growth of calves.
Managing deadly tick-borne blood parasites.
The management of flukes through prevention and treatment.
Understanding and managing the most common parasites.
Infectious diseases that can only be prevented through vaccination.
Insect-borne diseases that can only be prevented through vaccination.
Maintaining the skin as the primary barrier to disease infection.
Early identification of specific external parasites for effective eradication or control.
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